Taco Soup - cooking recipe

Ingredients

2 lb. ground beef
1 medium onion, chopped
1 can chopped green chilies (undrained)
1 can kidney beans
1 can pinto beans
1 can white hominy
3 cans stewed tomatoes
1 pkg. taco seasoning mix
1 pkg. Ranch-style dressing mix
1 1/2 c. water
salt and pepper to taste

Preparation

Brown meat and onions. Add all other ingredients and bring to a boil for 4 to 5 minutes. Reduce heat and simmer 30 minutes. Serve with Cheddar cheese, chopped green onions and crushed tortilla chips on top. Freezes well.