Zucchini Nut Bread - cooking recipe

Ingredients

3 large eggs
2 c. sugar
1 c. oil
2 c. raw zucchini, peeled and grated
2 tsp. vanilla
2 c. flour
1 tsp. salt
1 tsp. baking soda
1/4 tsp. baking powder
3 tsp. cinnamon
1 c. chopped nuts

Preparation

Mix well first 5 ingredients.
Add remaining ingredients. Stir well to blend.
Bake at 350\u00b0 for 1 hour. Makes 2 loaves.