Cranberry Apple Jello Salad - cooking recipe

Ingredients

1 can Ocean Spray whole berry cranberries
1 (3 oz.) pkg. raspberry jello
1 (3 oz.) pkg. lemon jello
1/2 pkg. fresh cranberries, chopped fine
1 or 2 apples, peeled and chopped fine
1 large can crushed pineapple

Preparation

Mix jellos as per directions on package, but use 1 cup less water.
The juice of the pineapple is used instead.
Add canned cranberries; break up in jello.
Add fresh cranberries and chopped apples.
Add pineapple and mix.
Pour into a 9 x 13-inch baking dish; refrigerate until set.
Cut into 2-inch squares to serve.