Jiffy Corn Casserole - cooking recipe

Ingredients

1 can yellow whole kernel corn, undrained
1 box Jiffy corn muffin mix
2 eggs, beaten
1 can yellow cream-style corn
8 oz. sour cream
1 stick margarine, melted

Preparation

Mix well and bake in a well-greased pan for 50 to 60 minutes in a 350\u00b0 oven.