Cinnamon Jumbles - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
1 egg
3/4 c. buttermilk
1 tsp. vanilla
2 c. flour
1/2 tsp. soda
1/2 tsp. salt

Preparation

Mix together shortening, sugar and egg.
Stir in buttermilk and vanilla.
(To make buttermilk, replace 1 tablespoon of milk with vinegar.)
Sift together and stir in flour, soda and salt.
Chill dough.
Drop teaspoonfuls 2-inches apart on lightly greased pan. Sprinkle with mixture of 1/4 cup sugar and 1 teaspoon cinnamon. Bake until set but not brown.
Bake at 400\u00b0 for 8 to 10 minutes.