Chocolate Chip Cookies - cooking recipe

Ingredients
    2 1/4 c. flour
    1 tsp. baking soda
    1 c. butter (I use yellow Crisco)
    1/4 c. granulated sugar
    3/4 c. brown sugar, packed
    1 tsp. vanilla
    1 pkg. instant pudding (4 serving size)
    2 eggs
    1 (12 oz.) pkg. chocolate chips
Preparation
    Cream Crisco, sugars, pudding, vanilla and eggs.
    When creamy, add flour and soda.
    When smooth, add chips.
    Bake on ungreased cookie sheet, 8 to 10 minutes at 375\u00b0.

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