Jalapeno Corn Bread - cooking recipe

Ingredients
    1 c. cornmeal
    1/2 tsp. baking soda
    3/4 tsp. salt
    1 small onion, chopped
    2 eggs
    1 c. buttermilk
    1 c. creamed corn
    1/4 c. bacon drippings
    1 clove garlic, chopped
    1 whole jalapeno pepper, chopped
    1 c. grated Cheddar cheese
Preparation
    Heat oven to 350\u00b0.
    Grease a 10-inch skillet or baking pan. Mix cornmeal, soda, salt, onion, garlic, corn, eggs, oil and buttermilk.
    Beat well.
    Spread 1/2 of the mixture in prepared pan.
    Spread with the peppers and cheese.
    Cover with remaining batter.
    Bake until golden brown.

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