Baked Chicken - cooking recipe
Ingredients
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1 cut up chicken
3 Tbsp. uncooked rice
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
Preparation
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Put contents of chicken in roaster.
Pour all soups and rice over chicken.
Dot each piece of chicken with butter.
Season with salt and pepper.
Bake at 300\u00b0 to 350\u00b0 until done.
Make gravy with drippings.
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