No Crust Cheese Pie - cooking recipe

Ingredients
    6 whole eggs
    1 1/2 c. sugar
    4 (8 oz. each) pkg. cream cheese
    2 tsp. vanilla
    1 pt. sour cream
    6 Tbsp. sugar
    1 tsp. vanilla
Preparation
    Preheat oven to 325\u00b0 and grease an 8 x 12-inch glass ovenproof dish.
    Beat until creamy the eggs, 1 1/2 cups of sugar, cream cheese and 2 teaspoons of
    vanilla.
    Pour into dish and bake in a 325\u00b0 oven until you can touch center and it's not soft, 30 to 40 minutes.
    Remove from oven and let set 10 minutes.

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