No Crust Cheese Pie - cooking recipe
Ingredients
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6 whole eggs
1 1/2 c. sugar
4 (8 oz. each) pkg. cream cheese
2 tsp. vanilla
1 pt. sour cream
6 Tbsp. sugar
1 tsp. vanilla
Preparation
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Preheat oven to 325\u00b0 and grease an 8 x 12-inch glass ovenproof dish.
Beat until creamy the eggs, 1 1/2 cups of sugar, cream cheese and 2 teaspoons of
vanilla.
Pour into dish and bake in a 325\u00b0 oven until you can touch center and it's not soft, 30 to 40 minutes.
Remove from oven and let set 10 minutes.
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