Picadillo(Seasoned Ground Beef) - cooking recipe
Ingredients
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2 lb. lean ground beef
1/2 c. chopped green bell pepper
1 medium chopped onion
2 tsp. garlic powder
1 pkg. Sasson Accent seasoning
1/2 c. salad olives
1/2 c. raisins
1/2 c. cooking wine
2 Tbsp. tomato sauce
Preparation
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Brown chopped meat in large frying pan.
Drain.
Add remaining ingredients and let it cook on medium heat approximately 1/2 hour. Tastes better if warm.
Serve over white rice or put on crackers for a snack.
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