Picadillo(Seasoned Ground Beef) - cooking recipe

Ingredients
    2 lb. lean ground beef
    1/2 c. chopped green bell pepper
    1 medium chopped onion
    2 tsp. garlic powder
    1 pkg. Sasson Accent seasoning
    1/2 c. salad olives
    1/2 c. raisins
    1/2 c. cooking wine
    2 Tbsp. tomato sauce
Preparation
    Brown chopped meat in large frying pan.
    Drain.
    Add remaining ingredients and let it cook on medium heat approximately 1/2 hour. Tastes better if warm.
    Serve over white rice or put on crackers for a snack.

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