Leon'S Blueberry Muffins - cooking recipe

Ingredients

1/4 lb. butter
1 1/4 c. sugar
2 eggs
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 1/2 c. berries
1/2 c. milk

Preparation

In bowl at low speed, mix butter and sugar until fluffy. Blend in eggs, one at a time.
Gradually sift flour, baking powder and salt to the mixture, adding milk periodically.
Add berries; mix gently.
Fill cups well; sprinkle with sugar on top.
Bake at 375\u00b0 for 30 to 35 minutes.