Caramel Popcorn - cooking recipe

Ingredients

2 c. brown sugar
2 sticks margarine
1/2 c. Karo syrup (dark)
1 tsp. baking soda
2 bags Troyer Farms corn puff curls

Preparation

Put corn puff curls in roaster pan.
Set aside.
Mix the brown sugar, margarine and Karo syrup in pan.
Boil for 5 minutes.
Add baking soda (will bubble up).
Pour mixture over corn puff curls and stir.
Bake at 250\u00b0 for 1 hour, stirring every 15 minutes.