Cheese Dough - cooking recipe

Ingredients

1 lb. grated sharp cheese
2 sticks margarine
3 c. all-purpose flour
1 tsp. salt
1 tsp. cayenne pepper or Tabasco

Preparation

Cream margarine and mix with grated cheese.
Add salt, pepper and flour.
Mix by hand.
Can roll dough around bits of meat. Bake at 400\u00b0 for 20 minutes.
Check after 8 minutes.
(Can freeze ahead.)