Million Dollar Pickles - cooking recipe
Ingredients
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1 gal. small to medium cucumbers (not seedy)
1 c. salt
1 large Tbsp. alum
1 oz. celery seed
1 oz. cinnamon bark
1 oz. whole allspice
1 qt. vinegar
2 c. sugar
2 c. sugar
1 c. sugar
1 c. sugar or 1/2 c. brown sugar
Preparation
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Leave the cucumbers whole. Cover with cold water and salt and let stand 7 days, covered.
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