Ingredients
-
3 egg whites, beaten stiff
2 Tbsp. (30 ml) granulated sugar replacement or granulated fructose
2 tsp. (10 ml) orange oil or your favorite oil
1 tsp. (5 ml) orange rind, grated
Preparation
-
Beat sugar replacement, orange oil and rind into the stiff egg whites.
Drop onto lightly greased cookie sheets.
Bake at 325\u00b0F (165\u00b0C) for 8 to 10 minutes.
Remove from pan immediately.
Leave a comment