Big D Cake - cooking recipe
Ingredients
-
2 c. flour
2 c. sugar
1 stick butter
3 1/2 Tbsp. cocoa
1/2 c. oil
1 c. water
1/2 c. buttermilk
2 eggs
1 tsp. soda
1 tsp. vanilla
Preparation
-
Place flour and sugar in a large mixing bowl.
Place butter, cocoa, oil and water in a 2-quart saucepan and bring to boil. Pour hot liquid over dry and mix.
Add buttermilk, eggs, soda and vanilla.
Bake in an 11 x 16-inch pan for 20 minutes at 400\u00b0. Five minutes before cake is done, begin to prepare icing.
Leave a comment