Southern Baked Beans - cooking recipe

Ingredients

2 c. dried Great Northern beans
1/2 tsp. salt
1/2 c. cubed salt pork
1/2 c. chopped onion
1/2 c. molasses
2 Tbsp. ketchup
1/2 tsp. prepared mustard
1/4 tsp. pepper
2 c. hot water

Preparation

Sort and wash beans; place in a large Dutch oven.
Cover with water 2 inches above beans; let soak 8 hours.
Drain.
Cover beans with water and add salt; bring to a boil.
Cover; reduce heat and simmer 2 hours; drain if necessary.
Place beans in a greased 2 1/2-quart baking dish; add salt pork and onion.
Combine molasses, ketchup, mustard, pepper and 2 cups hot water; pour over beans. Cover and bake at 350\u00b0 for 2 hours, stirring once.