Cajun Rice - cooking recipe

Ingredients
    3 or 4 cloves garlic, minced
    1/2 c. chopped celery
    1/2 c. chopped green bell pepper
    1/2 c. chopped onion
    rice (for 6 servings)
    1 can Ro-Tel tomatoes
    1 can cream of mushroom soup
Preparation
    Chop and saute in butter the garlic, celery, pepper and onion. Boil rice.
    Stir together sauteed vegetables, rice, tomatoes and soup.

Leave a comment