String Bean Casserole - cooking recipe
Ingredients
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2 cans French-style green beans
1 can cream of mushroom soup
1/3 c. milk
1 can French fried onion rings
Preparation
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Open beans and drain; put into casserole.
Add mushroom soup diluted with warm milk.
Bake in a moderate oven 20 minutes. Remove from oven; spread onion rings on top of beans and press down lightly.
Return to oven and bake 5 minutes.
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