String Bean Casserole - cooking recipe

Ingredients
    2 cans French-style green beans
    1 can cream of mushroom soup
    1/3 c. milk
    1 can French fried onion rings
Preparation
    Open beans and drain; put into casserole.
    Add mushroom soup diluted with warm milk.
    Bake in a moderate oven 20 minutes. Remove from oven; spread onion rings on top of beans and press down lightly.
    Return to oven and bake 5 minutes.

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