Million Dollar Pie - cooking recipe

Ingredients

2 qt. Cool Whip (16 oz.)
2 cans crushed pineapple, drained
1 can Eagle Brand milk
1/4 c. lemon juice
1 c. chopped nuts
2 graham cracker pie crusts

Preparation

Mix all ingredients in a large mixing bowl.
Pour into 2 graham cracker pie crusts.
Let chill for 2 to 3 hours before serving.