Mexican Fajitas - cooking recipe

Ingredients

1 pkg. stir-fry meat
1 pkg. flour tortillas
1 bottle Italian dressing
1 green pepper, chopped
1 onion, chopped
1 pkg. shredded cheese
1 container sour cream
1 jar jalapenos
1 head lettuce
2 tomatoes, chopped

Preparation

Marinate
beef overnight in the refrigerator.
Stir-fry beef, onion
and\tgreen pepper in skillet with a little of the marinade until done.
Warm fajitas in microwave for 1 minute. Serve with 1 tablespoon of meat mixture with toppings.