Strawberry Pie Recipe - cooking recipe

Ingredients

1 deep-dish pie shell, baked and cooled
1 c. sugar
4 Tbsp. cornstarch
1 1/2 c. water
1 small box strawberry jello
4 c. strawberries

Preparation

Combine sugar, cornstarch and water in a saucepan; bring to boil and thicken.
It will turn clear.
Remove from heat and add jello.
Let mixture cool 15 to 30 minutes.
Add strawberries and pour into pie shell.
Put in refrigerator to chill.
Serve with Dream Whip or Cool Whip.