Peanut Butter Pie - cooking recipe
Ingredients
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graham cracker crust
12 oz. Cool Whip
3 oz. Philadelphia cream cheese
1 c. peanut butter
1/2 c. confectioners sugar
Preparation
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Cream sugar and cream cheese.
Add peanut butter.
Fold in Cool Whip.
Pour into graham cracker crust.
Cool in refrigerator.
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