Peanut Butter Pie - cooking recipe

Ingredients
    graham cracker crust
    12 oz. Cool Whip
    3 oz. Philadelphia cream cheese
    1 c. peanut butter
    1/2 c. confectioners sugar
Preparation
    Cream sugar and cream cheese.
    Add peanut butter.
    Fold in Cool Whip.
    Pour into graham cracker crust.
    Cool in refrigerator.

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