Chicken Casserole - cooking recipe

Ingredients

4 chicken breasts
1 can mushroom soup
1 can cream of chicken soup
1 c. celery
1 c. chopped onion
1 box Stove Top stuffing

Preparation

Cook chicken breasts until tender.
Remove all bones and skin. Break into small pieces.
Mix all ingredients together.
Pour into a casserole dish and bake at 350\u00b0 for about 35 minutes.