Nacho Dip - cooking recipe
Ingredients
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1 pkg. taco seasoning
1 can refried beans
1 carton guacamole dip or ripe avocado, mashed
1 (8 oz.) sour cream
1 small onion, chopped
1 can chilies
1 small can black olives, sliced
2 tomatoes, seeded and chopped
shredded Monterey Jack cheese to cover
Preparation
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Mix taco seasoning and refried beans together.
Add a little water to the mixture.
Layer in order listed in a 9 x 13-inch pan. Serve with chips for dipping.
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