Nacho Dip - cooking recipe

Ingredients
    1 pkg. taco seasoning
    1 can refried beans
    1 carton guacamole dip or ripe avocado, mashed
    1 (8 oz.) sour cream
    1 small onion, chopped
    1 can chilies
    1 small can black olives, sliced
    2 tomatoes, seeded and chopped
    shredded Monterey Jack cheese to cover
Preparation
    Mix taco seasoning and refried beans together.
    Add a little water to the mixture.
    Layer in order listed in a 9 x 13-inch pan. Serve with chips for dipping.

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