Cheesy Oven Potatoes - cooking recipe

Ingredients

3 potatoes, quartered
1/2 c. shredded Cheddar
seasoned salt
2 to 3 Tbsp. butter

Preparation

Melt butter in bottom of baking dish.
Place potatoes in dish. Toss in butter to coat.
Then sprinkle season salt over potatoes. Sprinkle Cheddar cheese over potatoes.
Bake at 450\u00b0 until done.