Sour Cream Chicken Breasts - cooking recipe

Ingredients

6 chicken breasts, skinned
1 small carton sour cream
1 c. crushed cheese crackers
1 stick margarine
salt and pepper
paprika

Preparation

Salt, pepper and paprika each piece of chicken.
Place bone side down in baking dish and spoon sour cream over each piece. Sprinkle cracker crumbs over this and pour melted margarine over all.
Bake uncovered in a 350\u00b0 oven for 1 to 1 1/2 hours.