Chicken And Noodle Casserole - cooking recipe

Ingredients

1 chicken, baked
1 (8 oz.) pkg. frozen egg noodles
1 pkg. frozen cauliflower, partially thawed
1 pkg. frozen chopped broccoli, partially thawed
1 can cream of mushroom soup
1 c. sour cream
1 medium onion, chopped
1 tsp. salt
1/4 tsp. pepper
1 1/2 c. shredded cheese

Preparation

Cook noodles following directions on package; drain.
Return to pan; add cauliflower and broccoli, soup, sour cream, onion, salt, pepper, chicken and cheese.
Mix gently.
Transfer to a 13 x 9-inch baking dish.
Bake at 350\u00b0
for 30 to 45 minutes or until hot and bubbly.