Easy Tuna Casserole - cooking recipe

Ingredients

1 box Kraft macaroni and cheese
1 can drained green peas
2 cans drained tuna
pimento
chopped celery
chopped onion
1 can cream of mushroom soup
1/2 c. milk
salt
pepper
cracker crumbs

Preparation

Cook macaroni and cheese according to package directions. Saute celery and onion in margarine.
Add to macaroni and cheese. Add remaining ingredients.
Sprinkle cracker crumbs on top.
Bake at 350\u00b0 for 30 to 40 minutes.