Breakfast Strada - cooking recipe

Ingredients

3 slices bread, crust removed and buttered
6 to 8 slices Canadian bacon, chopped
3 to 4 oz. shredded Cheddar cheese
1 box Egg Beaters (1 c.)
1 c. Eagle Brand condensed milk (I use condensed evaporated milk or low-fat)
1/4 tsp. salt
1/2 c. mushroom slices

Preparation

In a 5 x 10-inch greased dish, layer bread, meat, mushrooms and cheese.
Mix Egg Beaters with milk and pour over all. Refrigerate overnight.
(Remove from refrigerator approximately 15 minutes before baking.)
Bake at 350\u00b0 for 45 minutes.
Serves 4.