Squash Cookies - cooking recipe

Ingredients
    2 c. sugar
    1 c. Crisco or oil
    2 eggs
    1 can squash or pumpkin
    2 tsp. milk
    4 c. flour
    4 tsp. baking powder
    2 tsp. baking soda
    1 tsp. cinnamon
    1 tsp. salt
    1 c. chocolate chips or raisins
Preparation
    Heat oven to 350\u00b0.
    Mix thoroughly sugar, Crisco, eggs, squash and milk.
    Stir in remaining ingredients.
    Drop dough by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet.
    Bake 10 to 15 minutes.
    Cool slightly before removing from cookie sheet.

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