Chip Dip - cooking recipe

Ingredients
    2 pkg. softened cream cheese
    2 tsp. Worcestershire sauce
    2 Tbsp. dehydrated onion
    1 tsp. garlic powder
    1 tsp. horseradish
    1/2 c. milk
Preparation
    Gradually combine all ingredients, in a blender or by hand, adding enough milk to keep thick, but smooth.
    If necessary, add more onion, garlic and horseradish to taste.

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