Chili Beef Casserole - cooking recipe

Ingredients

2 c. macaroni
1 lb. hamburger
1 can chili beef soup
1 can tomato soup
1/2 c. water
1 c. shredded Cheddar cheese

Preparation

Cook macaroni; drain and rinse (makes 2 cups cooked).
Brown hamburger and add beef soup, tomato soup and water.
Simmer on low heat for 10 minutes.
Add macaroni and cheese.
Mix all well and simmer (low, low heat) with cover on for another 10 minutes.