Chicken Or Turkey Soup - cooking recipe

Ingredients

turkey or chicken
onion
escarole, chopped
carrots, chopped
celery, chopped
SoupMac, orzo, etc., cooked
1/2 pkg. frozen tortellini, cooked
chicken bouillon to taste
salt and pepper to taste
1 Tbsp. poultry seasoning
8 small meatballs, cut into small pieces

Preparation

Cover turkey or chicken with water.
Add whole onion and slowly boil until meat is tender.
Remove meat and drain juice through a strainer to remove any bones.
Return juice to pan with onion.