Japanese Fruit Cake - cooking recipe

Ingredients

6 eggs
1 lb. sugar
1 lb. flour
1/2 lb. butter
1 c. sweet milk
1 tsp. baking powder
1 tsp. lemon flavoring
2 pkg. raisins
2 lb. nuts
1/2 tsp. powdered cinnamon
1/2 tsp. allspice

Preparation

Cream butter and sugar. Add eggs, milk, flour, baking powder and flavoring.
Divide batter in half.