Spanish Rice - cooking recipe
Ingredients
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1/4 c. oil
1/2 c. green pepper, chopped
1/4 c. rice (uncooked)
3/4 to 1 c. hot water
Tabasco sauce
1 medium onion, chopped
3/4 lb. ground beef
1 large can tomato sauce
1 tsp. mustard
salt and pepper to taste
Preparation
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Combine oil, onion, green pepper and ground beef.
Brown the mixture.
Add the remaining ingredients.
Simmer for 30 minutes. Serves 4.
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