Souper Easy Quiche - cooking recipe

Ingredients

4 eggs
1/2 c. light cream
1 c. shredded cheese
1/2 c. vegetables
1 (10 3/4 oz.) can condensed soup (cream soup of any kind)
1/2 c. meat
1 (9-inch) unbaked pie shell
ground nutmeg

Preparation

In medium bowl, beat eggs until foamy.
Gradually add sugar and cream.
Mix well.
Sprinkle cheese, meat and vegetables evenly over pie shell.
Pour egg mixture over all.
Sprinkle with nutmeg. Bake in 350\u00b0 oven until center is set (about 50 minutes).
Let stand 10 minutes before serving.