Cheese Krispies - cooking recipe

Ingredients

1 (12 oz.) pkg. sharp Cheddar cheese
1 c. margarine
2 c. all-purpose flour
1 c. self-rising flour
2 c. Rice Krispies

Preparation

In a large saucepan, over low heat, melt the cheese and margarine together.
Remove from heat; add flour.
Stir in Rice Krispies and mix thoroughly.
Roll into small balls and place on a cookie sheet.
Bake in a 325\u00b0 oven for 15 minutes.