Aunt Sugar'S Yam Pone - cooking recipe

Ingredients

4 medium large yams (about 1 1/2 lb.)
1/2 lb. butter (2 sticks)
2 large eggs, slightly beaten
1 1/2 c. sugar
1/2 c. light or dark molasses
2 c. milk
2 tsp. vanilla
1 c. unsifted flour
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg

Preparation

Peel yams and grate medium fine; there should be 4 cups slightly packed down.