Raspberry Gelatin Salad - cooking recipe

Ingredients

1 pkg. raspberry jello
1 1/2 c. boiling water
1 (3 oz.) pkg. cream cheese
1 small can crushed pineapple
1 c. whole cranberry sauce
1/2 c. nuts

Preparation

Dissolve gelatin in boiling water; set aside to cool.
Add cream cheese, pineapple, cranberry sauce and nuts.
Pour into mold.
Refrigerate.