Peanut Chocolate Parfait Dessert - cooking recipe

Ingredients

1 pkg. Pillsbury Moist Supreme Devil's Food Cake Mix
1/2 c. Margarine or Butter (melted)
1/4 c. Milk
1 Egg
3/4 c. Peanuts

Preparation

Heat oven to 350 degrees.
Grease and flour bottom only of 9 x 13 inch pan.
In large bowl, combine all crust ingredients at medium speed until well blended.
Spread evenly in greased and floured pan.
Bake at 350 degrees for 20-25 minutes.
DO NOT OVERBAKE.
Cool.