Black Walnut Cake - cooking recipe

Ingredients

2 sticks margarine
1/2 c. Crisco
1 1/2 c. sugar
1 1/2 c. flour
1/2 c. milk
2 eggs
1/2 c. milk
1 1/2 c. flour
1 1/2 c. sugar
1/2 tsp. salt
1 c. chopped walnuts
2 tsp. vanilla

Preparation

Cream 2 sticks margarine with Crisco.
Add 1 1/2 cups sugar, 1 1/2 cups flour, 1/2 cup milk and 2 eggs.
Mix well.
Add another 1/2 cup milk, 1 1/2 cups flour, 1 1/2 cups sugar and salt.
Mix well again.
Add walnuts and vanilla.
Bake in prepared tube pan for 1 hour at 325\u00b0.
Then bake for 30 more minutes to brown, at 350\u00b0.