7 Layer Salad - cooking recipe

Ingredients

3 c. chopped lettuce
2 c. bacon pieces
1 c. grated carrot
1 c. salad dressing
2 c. par-cooked peas
1 c. chopped onion
1 1/2 c. grated cheddar cheese
1 c. sour cream
salt and pepper to taste

Preparation

In a 9 x 14-inch glass cake dish layer the fresh vegetables and the bacon pieces.
Mix the salad dressing and the sour cream together with salt and pepper.
This would be layer 6. Layer 7 - grated cheese.
Serves 8 to 10.