Seafood Pasta Salad - cooking recipe

Ingredients

1/2 c. mayonnaise or salad dressing
1/4 c. Italian salad dressing
2 Tbsp. grated Parmesan cheese
2 c. (8 oz.) corkscrew noodles, cooked and drained
1 1/2 c. (8 oz.) chopped imitation crabmeat
1 c. broccoli flowerets, partially cooked
1/2 c. chopped green pepper
1/2 c. chopped tomato, seeds removed
1/4 c. green onion slices (optional)

Preparation

Combine dressings and cheese; mix well.
Add remaining ingredients; mix lightly.
Chill.
Makes 4 servings.
Prep time: 15 minutes plus chilling.