Strawberry Pretzel Dessert - cooking recipe

Ingredients

2 c. crushed pretzels
3/4 c. low fat margarine or butter, melted
1 c. plus 3 Tbsp. Splenda or sugar
1 - 8 oz. pkg. low fat or regular cream cheese, softened
1 - 20 oz. can unsweetened crushed pineapple
2 pkg. sugar-free or regular strawberry jell-O
2 - 10 oz. pkg. sliced unsweetened or sweetened sliced strawberries

Preparation

Combine pretzels, margarine, and sugar.
Spray a 9 x 13 baking dish with non-stick spray and press pretzel mixture into the bottom.
Bake at 400\u00b0 for 18-20 minutes.
Cool.