Chunky Chicken - cooking recipe

Ingredients

1/2 pt. sour cream
2 tsp. lemon juice
2 tsp. Worcestershire sauce
1 tsp. paprika
1/2 tsp. garlic salt
1/2 tsp. pepper
8 chicken breasts
8 oz. herb stuffing mix (Pepperidge Farm)
1/2 c. melted margarine

Preparation

Combine all ingredients, except the chicken breasts, stuffing mix and melted margarine.
Dip chicken in mixture.
Roll in stuffing mix.
Place in greased casserole.
Pour 1/2 cup melted margarine over chicken.
Bake uncovered at 350\u00b0 for 45 minutes to 1 hour.