Drop Dumplings - cooking recipe

Ingredients

1 cup sifted flour
3/4 tsp salt
1-1/2 tsp. baking powder
1 egg
1/3 cup milk

Preparation

Sift flour, baking powder and salt into a bowl. Beat the egg and milk and add to dry ingredients. Drop from a teaspoon into hot chicken gravy. Cover, cook 10 to 12 minutes.