Cheese Straws Or Pennies - cooking recipe

Ingredients

1/2 lb. butter
1/2 lb. cheddar cheese, shredded
2 1/2 c. plain flour
1/4 tsp. cayenne pepper

Preparation

Cream butter and cheese until smooth, add flour and pepper; blend thoroughly.
Use cookie press to make straws or roll into balls and flatten with thumb.
Bake at 350\u00b0 for 15 minutes.