Taco Salad - cooking recipe

Ingredients

1 (8 oz.) bag tortilla chips
1 lb. ground beef
1 pkg. Cheddar cheese, shredded
1 or 2 tomatoes
1 small onion
1/2 head lettuce

Preparation

Cook ground beef; drain.
Add taco season
to beef and follow directions on season packet for water.
Set aside.