Basil Shrimp And Broccoli Stir-Fry - cooking recipe

Ingredients

1 Tbsp. oil
3/4 lb. shelled and deveined shrimp or frozen medium shrimp, thawed
2 c. frozen broccoli cuts
1 medium red bell pepper, cut into 2-inch strips
1/2 c. snow peas
1/2 c. fresh mushrooms
1/4 c. water chestnuts
1/2 c. boiling water
2 chicken flavor bouillon cubes
1/4 c. cold water
1 Tbsp. cornstarch
1 tsp. dried basil leaves
1 tsp. lemon juice
1/2 c. sliced green onions

Preparation

Heat oil (Crisco) in large skillet on medium heat.
Add shrimp.
Stir-fry until shrimp are pink (4 minutes).
Remove to a dish.
Add all vegetables, except green onions.
Stir-fry until crisp-tender.